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Healthy Basic Baked Cheesecake

1 1/2 tablespoons Cornflour 250g Extra light cream cheese 500g Reduced-fat ricotta 1 teaspoons Vanilla bean paste 1/3 cups Sugar 3 Eggs . . Method: Preheat oven to 150°C. Grease base and sides of a 22cm (base measurement) round springform tin, and line base with non-stick baking paper. Sprinkle 2 teaspoons of cornflour into tin,…

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Easy Basic Muffin Base (Can be Gluten Free)

2 cups Self-Raising Flour (For Gluten Free Recipe, use Gluten Free Self-Raising Flour) 1/2 cup Sugar 1 Egg, beaten 1/4 cup Oil 1 cup Milk Flavourings of choice (For Gluten Free Recipe, use Gluten Free Ingredients only) . . Method: Place all Ingredients in a bowl Mix until just combined Bake on 180°C for approximately 20 minutes.…

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Moist Banana Cake/Muffin/Cupcake/Bread (Can be Gluten Free)

1/2 cup Butter 1/2 cup Sugar 1 teaspoon Vanilla 2 Eggs 1 teaspoon Bicarbonate of Soda 50mL Milk 1 1/2 cups Self-Raising Flour (For Gluten Free Recipe, use Gluten Free Self-Raising Flour) 3 Banana’s . . Method: Cream Butter, Sugar & Vanilla Add Eggs separately, beating well. Dissolve Soda in Milk and add Flour and…

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